Colombia Decaf

This Colombia is decaffeinated using the Ethyl Acetate (EA) or “Natural” Decaffeination Process. Ethyl Acetate is a naturally occurring compound found in many vegetables & fruits. For coffee decaffeination, EA is derived from fermented sugar cane (EA is also present in the coffee cherry itself and some coffee farms are even repurposing their cherries to be used in this process!) and is then used to remove the caffeine from the green coffee during the washing process.

This coffee is great on drip, manual brew methods, or espresso!

WHAT WE TASTE: Notes of sugary sweetness reminiscent of vanilla pastry creme, mild citrus acidity (lemon peel), medium body, savory. 

BREWING RECOMMENDATIONS: Great for auto drip and manual brew methods like V60 or Chemex. 

• Recommended brewing ratio of 1:16

ROASTING INFORMATION: All coffees are roasted, packaged and shipped on Thursdays and Fridays. Our sizes 12 oz. or 5 lb. bag. 

• Recommended Resting Period: 3 days after roasting for best results

SUBSCRIBE & SAVE: Choose your favorite coffee and select "Subscribe and Save" to save 5% on regular coffee deliveries. Change, pause or cancel your subscription at any time.

5 POUND BAGS: All 5 lb. coffee bags are 20% off retail and qualify for FREE shipping. This discount is built right into the price you see!